During the annual New Year's Vasilopita event, the management team of Amalthia wished health and prosperity to the employees and their families and thanked them for the effort they make on a daily basis for the smooth and uninterrupted function of the company

This year's SIAL 2024 International Exhibition, held from October 19 to 23 at the Parc des Expositions de Paris-Nord Villepinte, in Paris, was attended by approximately 7,500 companies from 130 countries.

Keeping track of the multiple demands of the modern era, the food industry is attempting to comprehensively understand the challenges, explore the alternative actions it can go through and move towards adopting practices that will improve capacity and strengthen the industry's transition to a more modern and adapted to today's needs commercial environment.

Amalthia S.A. attended PLMA 2024 “World of Private Label” on Tuesday 28 and Wednesday 29 May at the RAI Convention Centre in Amsterdam!

AMALTHIA S.A. successfully implemented an investment plan submitted and approved by the Region of Western Greece within the framework of the "Extroversion-Internationalization of Small and Medium Enterprises of the Region of Western Greece" program.

ANUGA constitutes the largest and most important food and beverage exhibition in the world. More than 160,000 trade visitors from 192 countries travel to Cologne to engage with companies from all over the world at the 5-day fair, which is held at the KOELNMESSE exhibition center every 2 years.

The Summer Fancy Food Show is considered North America's largest food and beverage trade show and constitutes a business event that attracts the most important representatives from the retail, catering, wholesale, distribution, mass catering and food and beverage industries.

The PLMA 2023 “World of Private Label” International Trade Show, held in Amsterdam, Netherlands, on May 23 and 24 constitutes the largest exhibition in the private label industry, with more than 15,000 000 visitors from 120 different countries around the world.

The team of Amalthia S.A. traveled to Paris last October, carrying Greek olives as luggage, on the occasion of the SIAL 2022 International Food and Beverage Exhibition held at the Nord Villepinte exhibition park, from Saturday 15 to Wednesday 19 October 2022.